Some of Pittsburgh’s best cider can be found at TattieBogle Ciderworks with Curt, one of the company’s owners. He discusses cider history and the reason behind new, homemade blends, and standards like the Ciara. Cindy and Ashley from the Pittsburgh Foodies Facebook page talk growth and go-to questions in the foodie community, while Samantha Press stuns us with “Happy Thoughts,” and we “cheers” to good conversations and cider. Plus, our BIG SECRET is revealed. Slàinte!